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Dairy Innovation Day
Mount Gambier Showgrounds
Thursday June 8th 2006
Brought to you by the DairySA Network & DairySA
Premium Sponsors are Best-fed & Incorporating Commercial Trade Displays
Innovations in Nutrition=20
Dr Bob Patton World Renowned Ruminant Nutritionist from the USA has =
consulted to the dairy industry extensively in Mexico, South Korea, =
Japan, Costa Rica, Canada, and throughout the U.S.A. Bob started out his =
dairy industry career as a farmer for 20 years and has now moved into =
the area of ruminant nutrition, with a PhD in Animal Science and most =
recently as a nutrition consultant with Nittany Dairy Nutrition. He is =
also the author of extension bulletins, books, scientific articles and =
computer software on ruminant nutrition. The 2006 South East Dairy =
Innovation Day is privileged to have Dr Patton as a key note speaker on =
the topics of Milk Fat Depression, Maintaining Litres and Components & =
CLA's the Good the Bad and the Ugly. Expect to be Entertained.
Professor Frank Dunshea, a scientist in ruminant nutrition, functional =
foods and biomedicine has recently been focussing much of his attention =
towards improving the nutritional and functional properties of animal =
foods. Professor Dunshea was the recipient of the Inaugural Nutrition =
Society of Australia Research Award (1994), and was also awarded the =
Daniel McAlpine outstanding achievement award for research in =
Biomedicine and Functional Foods. Frank will present on the "Human =
Nutrition Perspective of CLA's" and also "Functional Foods, the Future". =
Frank will give a futuristic presentation on what a dairy cow may be =
bred to produce for the lucrative food market & what this means for the =
future dairy farmer.
Innovations in Employment
A panel of award winning and experienced employers will share their =
expertise on the topic of managing labour, what they do & what works, =
how to best attract and retain staff in a tight labour market & their =
hot "Tips, Tricks and Innovations" for getting & keeping the best.=20
Dairy Industry Dinner June 8th 2006=20
Come & enjoy a meal with members of the DairySA Board, DairySA Network, =
South East Regional Dairy Committee, Innovation Day speakers, & visiting =
farmers. 7.00 pm at Sage & Muntries, in Mount Gambier. Please contact =
Amy Williams on 8226 1928.
SE Innovation Bus Tour June 7th to June 9th
Young farmers, employees and the young at heart! are all invited to join =
in a trip from Central South Australia to the South East including the =
Dairy Innovation Day, Dairy Industry Dinner and Farm Innovation Tours. =
The Bus leaves Flaxley at 1 pm on June 7th & returns 7 pm on June 9th. =
Pick ups will be made along the way at Tailem Bend & Meningie. The bus =
and farm tours are free & sponsored by DairySA, participants will need =
to organise their own accommodation in Mount Gambier.=20
The Innovation Farm Tours will be held on Friday 9th June starting at 9 =
am from the Lady Nelson Visitor Centre. The tours will visit a number of =
farms in the South East, with a focus on "Growth, Innovation and Seizing =
the Opportunity".=20
South East young farmers employees & the young at heart! are also =
invited & encouraged to join in on the Innovation Farm Tours. For more =
information please contact Amy Williams on 8226 1928.
Registration
Dairy Innovation Day early bird $20 per person, $40 on the day, includes =
proceedings morning tea & lunch
Dairy Industry Dinner $40 per person
Registrations Close Friday June 2nd 2006 Email dairysa@bigpond.com or =
Phone 8766 0127=20
--Boundary_(ID_VeCtJxn83+8r0fnm2wsetA)
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<BODY bgColor=3D#ffffff>
<DIV><FONT face=3DArial><FONT color=3D#0000ff size=3D5><STRONG>Dairy =
Innovation=20
Day</STRONG></FONT></FONT></DIV>
<DIV><FONT face=3DArial size=3D2>Mount Gambier Showgrounds</FONT></DIV>
<DIV><FONT face=3DArial size=3D2>Thursday June 8th 2006</FONT></DIV>
<DIV>
<DIV><FONT face=3DArial size=3D2>Brought to you by the DairySA Network =
&=20
DairySA</FONT></DIV>
<DIV><FONT face=3DArial size=3D2><STRONG>Premium Sponsors are Best-fed =
&=20
Incorporating Commercial Trade Displays</STRONG></FONT></DIV>
<DIV><FONT face=3DArial size=3D2></FONT> </DIV></DIV>
<DIV><FONT face=3DArial size=3D2><STRONG><FONT =
color=3D#008000>Innovations in=20
Nutrition</FONT></STRONG> </FONT></DIV>
<DIV><FONT face=3DArial size=3D2>Dr Bob Patton World Renowned Ruminant =
Nutritionist=20
from the USA has consulted to the dairy industry extensively in Mexico, =
South=20
Korea, Japan, Costa Rica, Canada, and throughout the U.S.A. Bob started =
out his=20
dairy industry career as a farmer for 20 years and has now moved into =
the area=20
of ruminant nutrition, with a PhD in Animal Science and most recently as =
a=20
nutrition consultant with Nittany Dairy Nutrition. He is also the author =
of=20
extension bulletins, books, scientific articles and computer software on =
ruminant nutrition. The 2006 South East Dairy Innovation Day is =
privileged to=20
have Dr Patton as a key note speaker on the topics of Milk Fat =
Depression,=20
Maintaining Litres and Components & CLA=92s the Good the Bad and the =
Ugly.=20
Expect to be Entertained.</FONT></DIV>
<DIV>
<P><FONT face=3DArial size=3D2>Professor Frank Dunshea, a scientist in =
ruminant=20
nutrition, functional foods and biomedicine has recently been focussing =
much of=20
his attention towards improving the nutritional and functional =
properties of=20
animal foods. Professor Dunshea was the recipient of the Inaugural =
Nutrition=20
Society of Australia Research Award (1994), and was also awarded the =
Daniel=20
McAlpine outstanding achievement award for research in Biomedicine and=20
Functional Foods. Frank will present on the =93Human Nutrition =
Perspective of=20
CLA=92s=94 and also =93Functional Foods, the Future=94. Frank will give =
a futuristic=20
presentation on what a dairy cow may be bred to produce for the =
lucrative food=20
market & what this means for the future dairy farmer.</FONT></P>
<P><FONT face=3DArial color=3D#008000 size=3D2><STRONG>Innovations in=20
Employment</STRONG></FONT></P>
<P><FONT face=3DArial size=3D2>A panel of award winning and experienced =
employers=20
will share their expertise on the topic of managing labour, what they do =
&=20
what works, how to best attract and retain staff in a tight labour =
market &=20
their hot =93Tips, Tricks and Innovations=94 for getting & keeping =
the best.=20
</FONT></P></DIV>
<DIV><FONT face=3DArial size=3D2></FONT> </DIV>
<DIV><FONT face=3DArial color=3D#008000 size=3D2><U><STRONG>Dairy =
Industry Dinner June=20
8th 2006</STRONG></U></FONT>=20
<P align=3Djustify><FONT face=3DArial size=3D2>Come & enjoy a meal =
with members of=20
the DairySA Board, DairySA Network, South East Regional Dairy Committee, =
Innovation Day speakers, & visiting farmers. 7.00 pm at Sage & =
Muntries,=20
in Mount Gambier. </FONT><FONT face=3DArial size=3D2>Please =
contact Amy=20
Williams on 8226 1928.</FONT></P>
<P><FONT face=3DArial color=3D#008000 size=3D2><STRONG><U>SE Innovation =
Bus Tour June=20
7th to June 9th</U></STRONG></FONT></P>
<P align=3Djustify><FONT face=3DArial size=3D2>Young farmers, employees =
and the young=20
at heart! are all invited to join in a trip from Central South Australia =
to the=20
South East including the Dairy Innovation Day, Dairy Industry Dinner and =
Farm=20
Innovation Tours. The Bus leaves Flaxley at 1 pm on June 7th & =
returns 7 pm=20
on June 9th. Pick ups will be made along the way at Tailem Bend & =
Meningie.=20
The bus and farm tours are free & sponsored by DairySA, participants =
will=20
need to organise their own accommodation in Mount Gambier. </FONT></P>
<P align=3Djustify><FONT face=3DArial size=3D2></FONT></P>
<P align=3Djustify><FONT face=3DArial size=3D2>The Innovation Farm Tours =
will be held=20
on Friday 9th June starting at 9 am from the Lady Nelson Visitor Centre. =
The=20
tours will visit a number of farms in the South East, with a focus on =
=93Growth,=20
Innovation and Seizing the Opportunity=94. </FONT></P>
<P><FONT face=3DArial size=3D2>South East young farmers employees & =
the young at=20
heart! are also invited & encouraged to join in on the Innovation =
Farm=20
Tours. For more information please contact Amy Williams on 8226=20
1928.</FONT></P></DIV>
<DIV><FONT face=3DArial color=3D#008000 =
size=3D2><STRONG></STRONG></FONT> </DIV>
<DIV><FONT face=3DArial color=3D#0000ff=20
size=3D2><STRONG><U>Registration</U></STRONG></FONT></DIV>
<DIV>
<P><FONT face=3DArial size=3D2>Dairy Innovation Day early bird $20 per =
person, $40=20
on the day, includes proceedings morning tea & =
lunch</FONT></P></DIV>
<DIV><FONT face=3DArial size=3D2>Dairy Industry Dinner $40 per =
person</FONT></DIV>
<DIV><FONT face=3DArial size=3D2></FONT> </DIV>
<DIV><FONT face=3DArial size=3D2><FONT size=3D3>Registrations Close =
Friday June 2nd=20
2006</FONT><FONT face=3DArial size=3D2> <FONT size=3D3>Email </FONT><A=20
href=3D"mailto:dairysa@bigpond.com"><FONT=20
size=3D3>dairysa@bigpond.com</FONT></A><FONT size=3D3> or =
</FONT></FONT><FONT=20
face=3DArial size=3D3>Phone 8766 0127 </FONT></FONT></DIV>
<DIV><FONT face=3DArial size=3D2></FONT> </DIV></BODY></HTML>
--Boundary_(ID_VeCtJxn83+8r0fnm2wsetA)--
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